Key Market Indicators
Spain is set to consume just over one thousand metric tons of grapefruit by 2026. This is a significant decrease from the seven thousand metric tons consumed in 2021, a drop of 30 percent on average each year. Since 2017, Spanish demand for grapefruit has fallen by 11 percent every year. In 2021, Spain was the 43rd highest consumer, lagging behind the United Arab Emirates, Vietnam, the United States, and Mexico.