Key Market Indicators
East Timor's vegetable production is projected to reach approximately 37,000 metric tons by 2028, marking a modest increase from 36,000 metric tons in 2023. This represents an average annual growth rate of 0.5%. Since 2019, the country's vegetable supply has seen a yearly increase of 0.6%. In the global ranking for 2023, East Timor stands at 139th place, just behind Fiji, which also reported a production level of 36,000 metric tons. At the top of the rankings, India, the United States, and Iran hold the second, third, and fourth positions, respectively.
