Key Market Indicators
Vegetables production in New Caledonia is expected to reach 13,140 metric tons by 2026, up from 13,000 metric tons in 2021. This is a growth rate of 0.2% annually. Since 2017, production has remained steady. In 2021, New Caledonia ranked 150th in terms of production, with Gambia ahead of them at 13,000 metric tons. India, the United States and Iran were the top three producers of vegetables, respectively. Conversely, vegetable consumption in New Caledonia is projected to decline from 16,000 metric tons in 2021 to 15,000 metric tons by 2026, at a rate of 1.3% per year. Since 2017, demand has decreased by 2% annually. In 2021, New Caledonia ranked 154th in terms of consumption, with Belize having consumed 16,000 metric tons. India, the United States and Iran were the top three consumers of vegetables, respectively.
