Key Market Indicators
Wheat flour consumption is expected to reach 837 million kilograms by 2026, up 0.5% year-on-year, according to a recent report. This is an increase of 0.8% since 2020, when the total was 812 million kilograms. Italy, France and the United Kingdom are the biggest consumers of wheat flour, taking the second, third, and fourth spots in the ranking respectively.
