Key Market Indicators
Kenyans are set to consume 52,900 metric tons of animal fat in 2026, a 0% decrease from the 53,000 metric tons consumed in 2021. Since 2017, the country's demand for animal fat has decreased by a slight 0.6% year on year. Kenya ranked 45th in 2021, coming behind Slovakia, which consumed 53,000 metric tons. The US, Germany, and France were ranked 2nd, 3rd and 4th, respectively.
