Key Market Indicators
Consumption of animal fat in Peru is expected to reach 19 thousand metric tons by 2026, up from 18 thousand metric tons in 2021. This 0.9% average annual growth has been steady since 2017. In terms of production, Peru ranked 78th in the world in 2021, with Angola just ahead in the 77th spot. The United States, Germany and France took the top three spots in that ranking.
