Key Market Indicators
Consumption of animal fat is on the rise, with an estimated 1.31 thousand metric tons projected to be consumed by 2026. This is a 3.8% year-on-year increase since 2018, when demand remained stable. Belize leads the way, consuming around one thousand metric tons in 2021 and ranked 130th. The United States, Germany and France take the second, third and fourth spots respectively.
