Key Market Indicators
Papua New Guinean animal fat consumption is set to reach 9,400 metric tons by 2026. This is an increase of 0.7% year-on-year, compared to the 9,000 metric tons consumed in 2021. Since 2017, Papua New Guinean demand has remained relatively stable. In 2021, Papua New Guinea ranked 103rd in animal fat consumption, just behind Macedonia with 9,000 metric tons. The United States, Germany and France ranked second, third and fourth respectively.
