Key Market Indicators
Fijians are consuming more animal fat. By 2026, demand is projected to reach 9,150 metric tons, a 2.5% annual increase from the 8,000 metric tons consumed in 2021. This amounts to an overall 4.6% rise since 2017.
See how Fiji Animal Fat performed compared to key markets.
Fijians are consuming more animal fat. By 2026, demand is projected to reach 9,150 metric tons, a 2.5% annual increase from the 8,000 metric tons consumed in 2021. This amounts to an overall 4.6% rise since 2017.