Key Market Indicators
Jamaica's lamb production is set to decrease by 32.2% between 2021 and 2026, from 5 to 0.6 million metric tons. Since 1966, the country's production has decreased by 16.1% each year on average. In 2021, Jamaica ranked 176th for lamb production, behind Saint Kitts and Nevis at 5 million metric tons. Australia, New Zealand, and Algeria were the top three producers, with 2, 3 and 4 million metric tons respectively.