Key Market Indicators
Egg consumption in Madagascar is set to remain stable over the next few years, with an estimated 16,000 metric tons in 2026. In 2021, Madagascar ranked 110th in the world, behind Estonia, which consumed 16,000 metric tons. The United States, India, and Japan followed in second, third, and fourth place, respectively. Since 2017, Malagasy demand for eggs has remained consistent.
