In 2023, the whole fresh brown moray production in capture fisheries for human consumption in Italy stood at 2.48 Thousand Euros per Metric Ton. Forecasted data from 2024 to 2028 indicates a declining trend with the value decreasing to 1.55 Thousand Euros per Metric Ton in 2028. The year-on-year percentage variation shows a consistent decline, averaging a CAGR of approximately -9.1% over this period.
Future trends to watch for include potential impacts of regulatory changes on fisheries, technological advancements in capture methods, and shifts in consumer preferences towards sustainable seafood options. Monitoring these factors will be crucial for stakeholders in the industry.
