The forecast for the production of whole fresh marlins and sailfishes for human consumption in France shows a marked downward trend from 2024 to 2028, beginning at 70.86 thousand euros in 2024 and decreasing significantly to 10.43 thousand euros by 2028. Compared to 2023, there is no available data, but the forecasted decline points to significant market challenges. The year-on-year decline accelerates, indicating a compounded annual growth rate (CAGR) reflecting a significant drop in market value over the five years.

Future trends to watch include:

Potential influence of environmental regulations and sustainability efforts on capture fisheries.
Consumer preference shifts towards alternative seafood options due to sustainability concerns.
Impact of technological advancements on capture efficiency and sustainable practices.