In 2024, the forecasted export volume of China's fermented beverages stands at 21.03 thousand metric tons. Based on the given forecast, the export volume is expected to grow modestly through 2028, reaching 21.11 thousand metric tons, indicating a steady, yet minimal increase. Year-on-year growth from 2024 to 2028 is approximately 0.1% annually, reflecting a stable trend in export volume for this category.

Future trends to watch for in the fermented beverages market include:

Consumer preference shifts towards health-centric and artisanal products, potentially impacting both domestic consumption and export demand.
Potential regulatory changes affecting production and exportation of fermented beverages.
Trade policies and international relations influencing China's export capabilities and market access.