As of 2023, France leads European whole fresh brill production for human consumption with a 35.3% share, although it declined slightly by 1.76%. Portugal follows with a 21.73% share, showcasing a 9.32% increase, while Greece's share slightly fell by 1.2% to 19.97%. Italy experienced a significant rise of 197.66%, capturing a 15.61% share. Spain's share modestly increased by 1.54% to 13.9%. Meanwhile, the United Kingdom, Netherlands, and minor players like Slovenia, Germany, Ireland, Denmark, and Sweden contributed small shares, with Germany and Denmark marking notable gains of over 24%.
Future trends to monitor include:
- Potential shifts in production techniques and sustainability practices across dominant producers.
- The impact of climate change and environmental policies on brill availability in European waters.
- Economic factors influencing market dynamics and country competitiveness.
Top countries in Whole Fresh Brill Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 35.3 | 2023 | +0.02% | -1.76% | View data |
| 2 | 2 Portugal | 21.73 | 2023 | +13.07% | +9.32% | View data |
| 3 | 3 Greece | 19.97 | 2023 | +24.74% | -1.2% | View data |
| 4 | 4 Italy | 15.61 | 2023 | -7.28% | +197.66% | View data |
| 5 | 5 Spain | 13.9 | 2023 | -0.095% | +1.54% | View data |
| 6 | 6 United Kingdom | 2.39 | 2023 | +4.96% | +6.76% | View data |
| 7 | 7 Netherlands | 2.32 | 2022 | -42.57% | -26.01% | View data |
| 8 | 8 Slovenia | 0.21 | 2023 | +4.53% | -4.75% | View data |
| 9 | 9 Germany | 0.2 | 2023 | +467.85% | +24.89% | View data |
| 10 | 10 Ireland | 0.12 | 2023 | +18.18% | +4.44% | View data |
