The forecasted data from 2024 to 2028 suggest a gradual decline in the supply of raw animal fats calories per capita in the United Kingdom, starting from 42.24 in 2024 and decreasing to 39.09 by 2028. The year-on-year decrease averages around 2% annually.
Trends indicate a consistent downward trajectory over five years, reflecting changing consumer preferences, possibly driven by health trends or alternative dietary sources. Over these years, the CAGR reflects a steady decline in the consumption of raw animal fat calories.
Future trends to watch are the potential shifts towards plant-based diets, regulatory changes, or health-driven campaigns which may further impact the supply and demand of animal fats in the UK market.
