In 2024, France leads European fresh black seabream capture fisheries production with 72.85 metric tons, despite a 6.47% decline from 2023. Spain follows at 9.96 metric tons, experiencing a 9.52% decrease. Portugal shows positive growth with a 2.55% increase to 5.69 metric tons. The Netherlands, with 4.86 metric tons, observed a 6.27% rise. Greece's output is 4.06 metric tons, declining by 5.32%. Italy, Croatia, Belgium, and Malta saw decreases, with Italy down by 8.73% and Belgium by 12.8%. Other countries hold minor shares with negligible changes.
Future trends to watch include:
- Potential for growth in sustainable practices across leading producers to stabilize or increase yields.
- Market dynamics influenced by environmental policies and maritime regulations.
- Technological advances enhancing fishing efficiencies and methods.
- Consumer preferences potentially shifting towards sustainable and certified fishery products.
Top countries in Fresh Black Seabream Production in Capture Fisheries Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 72.85 | 2023 | +2.31% | -6.47% | View data |
| 2 | 2 Spain | 9.96 | 2023 | -2.97% | -9.52% | View data |
| 3 | 3 Portugal | 5.69 | 2023 | +32.72% | +2.55% | View data |
| 4 | 4 Netherlands | 4.86 | 2023 | +24.09% | +6.27% | View data |
| 5 | 5 Greece | 4.06 | 2023 | +10.77% | -5.32% | View data |
| 6 | 6 Italy | 2.53 | 2023 | -13.56% | -8.73% | View data |
| 7 | 7 Croatia | 0.29 | 2023 | -10.59% | +4.95% | View data |
| 8 | 8 Belgium | 0.24 | 2023 | -3.13% | -12.8% | View data |
| 9 | 9 Malta | 0.014 | 2023 | -59.45% | -4.42% | View data |
| 10 | 10 Ireland | 0.013 | 2022 | View data |
