In 2023, the Netherlands led European fresh tub gurnard production for human consumption with 2.03 thousand metric tons, experiencing a 3.82% decline compared to the previous year. France and Belgium followed, showing declines of 3.36% and 3.88%, respectively. Italy faced a significant drop of 25.68%. Notably, Spain and Slovenia experienced growth, with increases of 8.57% and 9.84%, respectively. The United Kingdom also saw modest growth of 3.66%, whereas Portugal and Denmark experienced slight declines. Smaller markets like Slovenia and Malta showed volatile growth patterns with a 9.84% spike and a 16.68% decline, respectively.
Looking forward, the European fresh tub gurnard market is anticipated to be influenced by geopolitical factors, climate change impacts on fish populations, and evolving consumer preferences towards sustainable seafood. Technological advancements in fishing and processing, coupled with improved regulatory frameworks, may also play crucial roles in shaping production trends across leading and emerging markets.
Top countries in Fresh Tub Gurnard Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 2,030 | 2023 | +0.18% | -3.82% | View data |
| 2 | 2 France | 982.78 | 2023 | -13.08% | -3.36% | View data |
| 3 | 3 Belgium | 485.1 | 2023 | +2.28% | -3.88% | View data |
| 4 | 4 Italy | 329.9 | 2023 | -18.51% | -25.68% | View data |
| 5 | 5 Spain | 133.17 | 2023 | -4.07% | +8.57% | View data |
| 6 | 6 United Kingdom | 94.67 | 2023 | +3.91% | +3.66% | View data |
| 7 | 7 Denmark | 51.46 | 2023 | +28.01% | -0.054% | View data |
| 8 | 8 Portugal | 22.17 | 2023 | +1.24% | -2.99% | View data |
| 9 | 9 Slovenia | 1.28 | 2023 | +113.2% | +9.84% | View data |
| 10 | 10 Norway | 0.7 | 2022 | View data |
