The import of frozen bovine tongues to the US is forecasted to increase from 2.2309 million kilograms in 2024 to 2.3843 million kilograms in 2028. This reflects a consistent year-on-year growth, with an average annual growth rate approximating the compound annual growth rate observed over the five-year period leading up to 2028. Notably, the import volume in 2023 was slightly lower than the forecasted volume for 2024.

Future trends to watch for include:

Potential changes in consumer demand influenced by dietary trends.
Fluctuations in international trade policies impacting import costs.
Environmental and sustainability considerations in meat production and consumption.
Technological advances in supply chain logistics improving import efficiencies.