In 2023, France led European countries in the production of Whole Fresh Atlantic Salmon for human consumption, with Norway and Estonia following. Noteworthy growth was observed in Poland and Sweden, with respective year-on-year increases of 15.31% and 27.05%. Conversely, sharp declines were noted in Lithuania and Spain, with Lithuania experiencing a 100% drop. Latvia and Norway also saw significant decreases.
As we look ahead, future trends to watch include the potential impact of sustainable practices and environmental policies on production capabilities, especially in top-producing countries like France and Norway. Additionally, technological advancements and climate change could further alter production dynamics across Europe.
Top countries in Whole Fresh Atlantic Salmon Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 217,850 | 2023 | -11.08% | +0.089% | View data |
| 2 | 2 Estonia | 84,630 | 2023 | +1.25% | +6.72% | View data |
| 3 | 3 Norway | 51,850 | 2023 | +1.35% | -14.12% | View data |
| 4 | 4 Poland | 36,900 | 2023 | +19.77% | +15.31% | View data |
| 5 | 5 Sweden | 33,560 | 2023 | +441.76% | +27.05% | View data |
| 6 | 6 Latvia | 16,150 | 2023 | +4.46% | -16.38% | View data |
| 7 | 7 Spain | 3,470 | 2023 | +619.74% | -23.44% | View data |
| 8 | 8 Lithuania | 3,190 | 2023 | -9.21% | View data | |
| 9 | 9 Portugal | 2,220 | 2023 | +36.15% | +4.2% | View data |
| 10 | 10 Germany | 239.94 | 2023 | -73.23% | +2.95% | View data |
