The import forecast of prepared or preserved tuna, skipjack, and bonito to the US shows a gradual decline from 2024 to 2028, decreasing from 194.61 million kilograms in 2024 to 188.93 million kilograms in 2028. Comparatively, in 2023, imports stood at 196.16 million kilograms, indicating a consistent downward trend with year-on-year decreases of approximately 0.75%. The compound annual growth rate (CAGR) for the five-year forecast period reflects an average annual decline of 0.75%.
Future trends to watch include changes in consumer preferences towards sustainable seafood, which could impact the demand and import dynamics. Additionally, exploration of alternative food production technologies and global fishing regulations might influence import volumes.
