The per capita consumption of peas in China is projected to remain stable at 0.5 kilograms from 2024 to 2025, with a slight increase to 0.51 kilograms by 2026, sustained through 2028. Previously, in 2023, the per capita volume was 0.5 kilograms, indicating only marginal growth over the forecast period. The year-on-year growth is minimal, with a Compound Annual Growth Rate (CAGR) reflecting stability without significant variation in consumer behavior or market dynamics.
Future trends to watch for:
- Potential shifts in dietary preferences may influence pea consumption.
- Innovations in pea-based products could alter demand.
- Economic factors and population changes may impact per capita availability.
