In 2023, the fresh brown meagre production in capture fisheries for human consumption exhibited notable variations across European countries. France led with a high valuation of 43.32 thousand euros per metric ton, experiencing a significant year-on-year increase of 84.98%. Cyprus and Slovenia followed, showing moderate growth, while Croatia and Spain experienced declines of 2.3% and 3.46%, respectively. Over the past five years, variations depict a dynamic landscape with France showing substantial fluctuations, likely influencing the overall market trends.
Future trends to monitor include sustainability practices, climate change impacts, and regulatory developments affecting fishery management. Europe's evolving culinary demands might increase emphasis on sustainably sourced seafood, potentially reshaping market dynamics in coming years.
Top countries in Fresh Brown Meagre Production in Capture Fisheries for Human Consumption by Country
| # | 6 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 43,320 | 2023 | +87.85% | +84.98% | View data |
| 2 | 2 Cyprus | 17,880 | 2023 | -0.68% | +11.53% | View data |
| 3 | 3 Croatia | 14,450 | 2023 | -1.06% | -2.3% | View data |
| 4 | 4 Slovenia | 11,980 | 2023 | +6.61% | +2.12% | View data |
| 5 | 5 Italy | 10,820 | 2023 | +1.1% | +1.34% | View data |
| 6 | 6 Spain | 6,530 | 2023 | -10.21% | -3.46% | View data |
