European Whole Fresh European Flounder Production in Capture Fisheries for Human Consumption Share by Country (Euros)

In 2024, Poland leads the European whole fresh European flounder production market share with a significant edge, despite a notable 11.11% decline from the previous year. Germany and the Netherlands follow, though both experienced reductions, with the Netherlands seeing the largest decrease at 17.05%. Conversely, countries like Estonia, Portugal, and Spain witnessed growth, with Portugal and Estonia achieving substantial increases of 5.51% and 3.94% respectively. Other notable declines were seen in Denmark and Lithuania. Over the past five years, the industry has faced divergent trends, with some markets expanding while others contract.

Looking forward, the European flounder market will likely be shaped by ongoing environmental changes and regulatory shifts. Attention should be given to sustainability efforts, changes in consumer behavior, and potential technological advancements impacting production efficiency. Countries like Sweden, with a significant recent increase, may continue to emerge as noteworthy players. Global economic conditions and trade agreements will also play crucial roles in shaping the market landscape.

Top countries in Whole Fresh European Flounder Production in Capture Fisheries for Human Consumption Share by Country (Euros)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Poland 63.01 2023 +11.47% -11.11% View data
2 2 Germany 11.65 2023 +74.37% -2.74% View data
3 3 Netherlands 7.34 2023 -40.77% -17.05% View data
4 4 Italy 5.9 2023 +11.93% +0.21% View data
5 5 Denmark 5.23 2023 -0.31% -24.88% View data
6 6 Estonia 3.87 2023 +6.79% +3.94% View data
7 7 Portugal 3.79 2023 +2.66% +5.51% View data
8 8 Latvia 2.58 2023 +20.08% -12.29% View data
9 9 Spain 2.51 2023 +15.86% +4.29% View data
10 10 Belgium 2.06 2023 +7.73% -0.055% View data

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