In 2023, Italy led European countries with 1.18% of its Utilised Agricultural Area dedicated to fully converted and under conversion to organic durum wheat farming. Notable year-on-year increases were seen in Cyprus and Austria, with growth rates of 9.94% and 24.57% respectively. Spain and Slovakia experienced declines in organic farming areas, with year-on-year decreases of 7.79% and 16.74%, respectively. Greece and Austria reported some growth, while other countries like France, Germany, and Bulgaria remained stagnant or slightly declined.
Future trends to watch include:
- Continued growth in organic farming in Southern and Eastern European countries, driven by increased consumer demand for organic products.
- Potential stagnation or reduction in Northern and Western Europe as markets mature and land competition increases.
- Innovations in farming techniques aiding in more efficient conversion to organic agriculture in Europe.
Top countries in Durum Wheat Area Fully Converted and Under Conversion to Organic Farming by Country
| # | 10 Countries | Percent of Total Utilised Agricultural Area | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 1.18 | 2023 | +2.61% | +2.76% | View data |
| 2 | 2 Cyprus | 0.53 | 2023 | +10.42% | +9.94% | View data |
| 3 | 3 Greece | 0.23 | 2023 | +4.55% | +0.89% | View data |
| 4 | 4 Austria | 0.12 | 2023 | +20% | +24.57% | View data |
| 5 | 5 Spain | 0.04 | 2023 | 0% | -7.79% | View data |
| 6 | 6 France | 0.03 | 2023 | 0% | -5.59% | View data |
| 7 | 7 Czech Republic | 0.02 | 2023 | 0% | View data | |
| 8 | 8 Slovakia | 0.02 | 2023 | 0% | -16.74% | View data |
| 9 | 9 Bulgaria | 0.02 | 2023 | +100% | 0% | View data |
| 10 | 10 Germany | 0.02 | 2023 | 0% | View data |
