In 2023, Poland led European fresh flounder production in capture fisheries for human consumption, contributing significantly more than other countries. Poland's production grew by 1.68% year-on-year. Despite Poland's positive trend, significant declines were observed in the Netherlands (-9.11%), Germany (-8.51%), Denmark (-35.97%), and Latvia (-34.86%). Norway experienced a substantial increase of 83.35%, while Portugal also showed a modest increase of 4.65%. Over the last five years, the overall trend indicates a fluctuating production landscape across Europe, with specific countries showing marked volatility in output.
Looking ahead, emerging trends in flounder production could be influenced by environmental regulations, evolving consumer preferences towards sustainable seafood, and market demand fluctuations. Countries like Poland may continue to dominate, while others might need to adapt their fisheries management practices to ensure stable production levels in the future.
Top countries in Fresh European Flounder Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Poland | 14,850 | 2023 | +60.55% | +1.68% | View data |
| 2 | 2 Netherlands | 716.71 | 2023 | -12.95% | -9.11% | View data |
| 3 | 3 Germany | 679.99 | 2023 | +38.43% | -8.51% | View data |
| 4 | 4 Denmark | 335.22 | 2023 | -26.28% | -35.97% | View data |
| 5 | 5 Latvia | 145.27 | 2023 | -48.34% | -34.86% | View data |
| 6 | 6 Belgium | 107.8 | 2023 | -2.18% | -2.28% | View data |
| 7 | 7 Estonia | 107.36 | 2023 | -0.44% | -8.71% | View data |
| 8 | 8 France | 43.6 | 2023 | -14.01% | -10.06% | View data |
| 9 | 9 Portugal | 43.42 | 2023 | +6.95% | +4.65% | View data |
| 10 | 10 Norway | 37.3 | 2023 | +51.63% | +83.35% | View data |
