European Frozen Seafood Production in Capture Fisheries for Human Consumption by Country

In 2023, Italy led European frozen seafood production from capture fisheries for human consumption, with Italy, Germany, and France exhibiting growth rates of 7.54%, 19.94%, and 13.69%, respectively. Denmark and Portugal showed declines, with Denmark decreasing by 3.65%. Other countries like Spain and the United Kingdom demonstrated moderate increases, reinforcing their market presence. Notably, Sweden showed a significant year-on-year growth of 13.6% despite its smaller market size.

Future trends to watch include:

  • The potential expansion of Germany's production, given its recent robust growth.
  • Impacts of environmental and regulatory changes on the European seafood market.
  • Technological advancements that could influence production efficiency across various countries.

Top countries in Frozen Seafood Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Italy 22,410 2023 +17.93% +7.54% View data
2 2 Denmark 8,760 2023 -17.95% -3.65% View data
3 3 Germany 8,170 2023 +10.1% +19.94% View data
4 4 Portugal 3,320 2023 +1.27% -0.33% View data
5 5 Norway 2,630 2023 +1.45% +0.46% View data
6 6 France 2,600 2023 -34.04% +13.69% View data
7 7 Spain 2,350 2023 -12.05% +5.56% View data
8 8 Iceland 2,000 2023 +0.019% +1.37% View data
9 9 United Kingdom 1,910 2023 +2.99% +6.55% View data
10 10 Netherlands 532.58 2023 +46.11% +0.86% View data

Top Countries about Wild Fisheries