In 2023, the fresh Pollack production in capture fisheries for human consumption in France stood at €10.5 million. According to forecasted data, a declining trend is anticipated from 2024 to 2028. The year-on-year change illustrates a continuous decrease with an average annual contraction (CAGR) of approximately 3% over the five-year period.
Future trends to watch for include the impact of environmental regulations on fishing practices, shifts in consumer demand towards sustainable sourcing, and potential technological advancements that could influence production efficiency and supply chain resilience.
