The forecasted data for the frozen sheep meat market in France from 2024 to 2028 shows a consistent decline in volume. In 2023, actual volume stood at 12.5 million kilograms. The year-on-year variation for 2024 is projected to be a decrease of 14.04%. This downward trend continues, with 2025 forecasting a further reduction of 12.68%, 2026 showing a decline of 14.38%, 2027 projecting a decrease of 16.65%, and 2028 expecting a 19.72% drop. Over the five-year forecast period, the compound annual growth rate (CAGR) indicates an average yearly decrease of approximately 15.31%

Key future trends to watch for include:

Potential impacts of changing consumer preferences, especially towards fresh and alternative protein sources.
Economic fluctuations that may affect disposable incomes and meat consumption patterns.
Regulatory developments surrounding meat imports and market competition.