The forecasted production of gutted fresh aquatic animals in capture fisheries for industrial processing in France shows a declining trend from 2024 to 2028, with values decreasing from 53.3 metric tons in 2024 to 45.6 metric tons in 2028. This downward trend represents an average annual decline of approximately 3.9% when considering the compound annual growth rate (CAGR) over the forecasted period. Comparing year-on-year changes, the production diminishes gradually by about 3.6% to 4% annually. In 2023, before this decline started, the production stood higher than 53 metric tons.
Future trends to watch for include the impact of environmental regulations, advancements in sustainable fishing technologies, and changes in industry demand. These factors may alter the rate of decline or potentially stabilize production levels. Additionally, global economic conditions and consumer preferences for sustainable and locally sourced seafood products could influence trends in French industrial fish processing.
