The forecast for protein supply quantity per capita in China shows a slight upward trend from 2024 to 2028, increasing from 102.88 grams to 103.88 grams per day. This reflects a steady average annual growth rate (CAGR) over the five years. The year-on-year growth remains consistent, highlighting stable increases in protein availability for the Chinese population.

Future trends to watch for include:

Potential dietary shifts due to health consciousness or environmental concerns, impacting protein type preferences.
The influence of economic factors on food availability and consumption patterns.
Technological advancements in food production, potentially enhancing protein supply efficiency.