The production of whole fresh green weakfish in France's capture fisheries for human consumption has shown a decline from 2024 to 2028. Starting from a forecasted 184.8 metric tons in 2024, it dips to 175.9 metric tons by 2028, indicating a year-on-year percentage decrease. This shift highlights a consistent downward trend with a compound annual growth rate (CAGR) indicating an average annual decrease over the five years from 2023.
Future trends to watch for include:
- Changing consumer preferences possibly affecting demand.
- Environmental and regulatory impacts on fisheries affecting supply.
- Potential advancements in sustainable fishing practices to mitigate decline.
