European Whole Fresh European Seabass Production in Capture Fisheries for Human Consumption Share by Country (Euros)

The largest share of European Whole Fresh European Seabass production in capture fisheries for human consumption in 2023 was dominated by France, holding a significant lead with 55.56 Euros. Spain followed as the next major contributor with 14.85 Euros, while Portugal and the United Kingdom held lower shares at 9.09 and 7 Euros, respectively. Despite their smaller market presence, countries like Denmark saw notable growth in value shares, with a 22.04% increase from 2022 to 2023.

Key observations include:

  • France experienced a slight decline, while the Netherlands and Denmark showed strong growth in value.
  • Smaller markets like Cyprus, Croatia, and Malta exhibited significant percentage increases, albeit from a low base.
  • The United Kingdom and Italy experienced minimal growth or slight reductions, highlighting potential market challenges.

Future trends to watch include potential shifts in production due to environmental policies, technological advancements in fisheries, and evolving consumer preferences. The growing emphasis on sustainable and ethical fishing practices could also shape the market dynamics in the coming years.

Top countries in Whole Fresh European Seabass Production in Capture Fisheries for Human Consumption Share by Country (Euros)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 France 55.56 2023 -13.6% -1.79% View data
2 2 Spain 14.85 2023 -1.1% +3.53% View data
3 3 Portugal 9.09 2023 +9.84% +2.93% View data
4 4 United Kingdom 7 2023 -3.23% -2.73% View data
5 5 Italy 6.54 2023 +4.25% +0.21% View data
6 6 Netherlands 4.87 2023 -4.3% +8.66% View data
7 7 Greece 3.29 2023 -5.71% +5.07% View data
8 8 Belgium 1.7 2023 +3.2% +4.81% View data
9 9 Croatia 0.25 2023 -1.32% +5.85% View data
10 10 Slovenia 0.094 2023 -11.81% +0.18% View data

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