European Whole Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption by Country

In 2023, the United Kingdom led European production of whole fresh scallops and pectens at 19.02 thousand metric tons, despite a slight decrease of 0.17%. France followed with 16.05 thousand metric tons, notably declining by 18.15%. Ireland maintained a modest output at 1.27 thousand metric tons. Noteworthy increases were observed in the Netherlands, up by 14.98%, and Spain, with a 6.65% rise. In contrast, Croatia faced an 8.94% drop. The five-year compound annual growth rate (CAGR) suggests varied growth, requiring continual monitoring.

Future trends to watch include potential impacts from climate change on marine environments, governance regulations on sustainable fishing, and technological advancements in fishing methods. Countries like Spain and Netherlands, showing upward trends, might expand their market share, while France's significant decline may prompt strategic shifts. Adapting to environmental challenges and political landscapes will be critical for sustaining and enhancing production across Europe.

Top countries in Whole Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 United Kingdom 19,020 2023 -0.87% -0.17% View data
2 2 France 16,050 2023 +20.32% -18.15% View data
3 3 Ireland 1,270 2022 -8.03% View data
4 4 Norway 540.2 2023 +11.4% -2.6% View data
5 5 Italy 360.5 2023 -16.26% -2.41% View data
6 6 Belgium 349.1 2023 -12.37% -2.11% View data
7 7 Spain 172.2 2023 -18.73% +6.65% View data
8 8 Croatia 61.98 2023 +2.45% -8.94% View data
9 9 Iceland 45 2021 +2020% -42.97% View data
10 10 Netherlands 21.43 2023 -63.56% +14.98% View data

Top Countries about Wild Fisheries