Forecast: Whole Fresh Piper Gurnard Production in Capture Fisheries in France

In 2023, the actual production of whole fresh piper gurnard in capture fisheries in France stood at 0.68 metric tons. The forecasted data indicates a declining trend from 2024 to 2028, reaching 0.57 metric tons. Specifically, the year-on-year variation shows a consistent reduction: a decrease of approximately 3.08% from 2024 to 2025, around 4.76% from 2025 to 2026, 1.67% from 2026 to 2027, and 3.39% from 2027 to 2028. The compound annual growth rate (CAGR) over these five years is projected to be negative, highlighting steady decline.

Future trends to watch for:

  • Potential changes in fishing regulations and policies affecting supply.
  • Environmental factors influencing fish populations.
  • Developments in fishing technology and industry practices.
  • Shifts in market demand and consumption patterns for seafood in France.

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