Based on historical data, cream demand in China reached 190.0 thousand metric tons in 2023. Forecasted demand is set to rise steadily, reaching 197.6 thousand metric tons in 2024, up 4.0% year-on-year. This upward trend continues through to 2028, with demand climbing to 227.3 thousand metric tons, representing a compound annual growth rate (CAGR) of approximately 4.6% over five years.

Future trends to watch for include:

Increased consumer preference for dairy products stemming from rising health awareness.
Potential impact of economic fluctuations on disposable income and spending on premium cream products.
Innovations in the dairy industry, particularly plant-based cream alternatives, which may attract new consumer segments.