The export of dried fruits from Argentina has shown significant fluctuations from 2013 to 2023. Notably, the peak was reached in 2013 with $94.17 million, followed by a steep decline in 2014. There was recovery in 2015, although the trend has generally been downwards since then. From 2018 onwards, export values stabilized around $53 million, slightly decreasing annually, reaching $52.80 million in 2023. Over the last two years, the exports have dropped marginally with a year-on-year decline of about 0.85%, and the five-year CAGR indicates a slight annual decrease of 0.36%.
Forecasted data from 2024 to 2028 suggest a continuing downward trend with an average annual decrease of 0.72%, leading to an overall forecasted decline of 3.57% by 2028. This suggests a steady but gradual shrinking of Argentina’s dried fruit export market over the next five years.
Future trends to watch for:
- Shifts in global demand for dried fruits due to economic trends and consumer preferences.
- Impact of Argentina's agricultural policies and international trade relations on export volumes.
- Potential advancements in preservation technologies and supply chain improvements.
- Climate change effects on agricultural productivity in Argentina.
