The production of whole fresh sharks, rays, and chimaeras in France's capture fisheries in 2023 stood at 17.335 million euros. From 2024 to 2028, forecasts indicate a moderate year-on-year growth, with values increasing slightly from 17.584 million euros in 2024 to 17.798 million euros by 2028. This indicates a stable yet slow upward trend, reflecting a consistent market demand for these seafood products.

Future Trends to Watch:

Regulatory changes aimed at sustainable fishing practices could impact production levels.
Fluctuations in market demand driven by consumer preferences for eco-friendly and sustainable seafood.
Innovations in fishing technology that may improve efficiency and production capabilities.