In 2023, the production of gutted fresh inshore squids in French capture fisheries was recorded at 17.58 metric tons. The forecast data for 2024 to 2028 shows a year-on-year increasing trend, with production expected to reach 22.62 metric tons by 2028. Over this period, the compound annual growth rate (CAGR) is 4.89%, indicating a steady upward trend in production volume. Notably, the growth accelerates from 2024 to 2026, and this momentum is projected to continue through 2028.
Future trends to watch for include potential impacts of environmental regulations and fishing policies on production levels. Additionally, shifts in consumer demand for seafood, influenced by health trends and sustainability concerns, could also shape the production landscape.
