The infant food market in Norway shows a slight decline in volume per capita from 2024 to 2028. In 2023, the value stood at 0.34 kilograms per capita. Starting with 0.33 kilograms per capita in both 2024 and 2025, the forecast shows a decrease to 0.32 kilograms per capita in 2026, 0.31 kilograms per capita in 2027, and 0.30 kilograms per capita in 2028. This represents a year-on-year variation of -3.03% from 2026 to 2027 and another -3.23% from 2027 to 2028. The Compound Annual Growth Rate (CAGR) indicates an average annual decline of -2.45% over the forecasted five-year period.
Future trends to watch for include demographic shifts, such as changes in birth rates, parental preferences for organic or specialized infant foods, and potential economic impacts that could influence consumer spending on infant nutrition products. Monitoring regulatory changes and advancements in infant food innovations will also be critical in understanding market dynamics.
