In 2023, the area of subtropical and tropical fruits fully converted to organic farming in Italy was 0.07% of the total utilised agricultural area. From 2024 to 2026, the forecast indicates a stable conversion rate at 0.07%. In 2027, there is a slight increase to 0.08%, which is expected to hold steady through 2028. This translates to a small year-on-year growth from 2026 to 2027.

Future trends to watch for:

Potential policy changes to support organic farming could drive further growth.
Consumer demand for organic products, potentially influenced by health and environmental consciousness, may increase conversion rates.
Technological advancements in organic farming practices could improve feasibility and efficiency, incentivizing more farmers to transition.