In 2023, the production of whole fresh Grey Gurnard in capture fisheries in France stood at a lower volume compared to the forecasted increase from 2024 onwards, reaching 172.67 metric tons by 2028. The year-on-year growth is modest, averaging around a 0.6% increase annually. This steady rise suggests an expected stabilization and slight growth in production over the next few years as reflected by the forecast figures.

Future trends to watch for include:

Environmental factors impacting marine ecosystems and their effects on fish stock levels.
Changes in consumer demand and dietary trends that could influence market dynamics.
Regulatory and policy shifts regarding sustainable fishing practices in the EU.