In 2023, the import of margarine to the US stood at approximately 20.5 million kilograms. The forecasted import volume is expected to increase steadily, reaching 24.503 million kilograms in 2028. This shows a consistent year-on-year growth leading to a five-year compound annual growth rate (CAGR) of approximately 3.5%.

Future trends to watch for:

Changes in consumer preferences towards plant-based diets could drive further demand for margarine.
Economic factors, such as tariffs or changes in trade policies, might impact import volumes.
Technological advancements in margarine production could affect both domestic production and import levels.