The consumption of fresh pumpkins and squash in Canada is projected to experience steady growth from 2024 to 2028, with an increase from 118.71 to 127.19 thousand metric tons. In comparison, the consumption in 2023 was slightly lower, with the forecast indicating a positive trend. Year-on-year growth rates suggest a stable increase between approximately 1.8% to 1.9%, reflecting consistent consumer demand and possible enhancements in supply chain efficiencies. The five-year CAGR further supports this consistent upward trend, demonstrating a robust demand trajectory in the Canadian market.
Future trends to watch for include potential shifts in consumer preferences towards organic produce, which could heighten demand for sustainably grown pumpkins and squash. Additionally, the increasing emphasis on plant-based diets might further accelerate consumption rates, creating new market opportunities and avenues for product diversification over the next decade.
- Steady growth projected from 2024 to 2028.
- Year-on-year growth rates are consistent around 1.8%-1.9%.
- Enhanced focus on organic and sustainable options.
- Rising interest in plant-based diets may boost demand.
