European Whole Fresh Saddled Seabream Production in Capture Fisheries for Human Consumption by Country

As of 2023, European Whole Fresh Saddled Seabream production for human consumption exhibited diverse outcomes among countries. Cyprus led with the highest value per metric ton at €11.94 thousand, closely followed by Malta and Slovenia. Portugal, despite having the lowest value at €0.89535 thousand, showed a noteworthy 11.75% year-on-year increase. In contrast, Cyprus and Spain faced declines of 2.83% and 5.09%, respectively. Over the past five years, the compound annual growth rate reflects varied production efficiency and market developments.

Future trends in this market point toward:

  • Potential production optimization in high-performing countries like Cyprus and Malta.
  • Continued growth in Portugal due to its significant increase in value.
  • The need for Spain to address declining trends to improve its market position.
  • Monitoring of environmental and regulatory impacts affecting capture fisheries.

Top countries in Whole Fresh Saddled Seabream Production in Capture Fisheries for Human Consumption by Country

# 9 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Cyprus 11,940 2023 -6.59% -2.83% View data
2 2 Malta 8,680 2023 +12.53% -0.71% View data
3 3 Slovenia 6,240 2021 +4% View data
4 4 Italy 5,730 2023 -10.46% +2.01% View data
5 5 France 3,660 2023 +9.89% +1.91% View data
6 6 Greece 3,640 2023 -3.05% +0.26% View data
7 7 Croatia 2,530 2023 +0.18% +0.54% View data
8 8 Spain 1,630 2023 -2.63% -5.09% View data
9 9 Portugal 895.35 2023 -48.5% +11.75% View data

Top Countries about Wild Fisheries