European Frozen Seafood Production in Capture Fisheries for Human Consumption by Country

In 2023, Spain led European frozen seafood production with a value of 937.86 million euros, followed by Norway and Iceland with 711.06 and 263.15 million euros respectively. Portugal exhibited significant growth with an 11.4% increase, while the UK followed closely at 11.64%. France experienced a dramatic surge of 191.97%, despite its relatively small market. Meanwhile, the Netherlands, Germany, Italy, and Sweden observed declines. Looking at trends over the last five years, Spain, Norway, and Iceland showed steady growth with notable consistency.

Future trends to watch include technological advancements in sustainable fishing, which may alter production efficiencies across countries. Additionally, environmental regulations and shifts in consumer preferences towards sustainable seafood might significantly reshape market dynamics in the coming years.

Top countries in Frozen Seafood Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Spain 937,860,000 2023 -5.5% +3.9% View data
2 2 Norway 711,060,000 2023 +6.15% +3.48% View data
3 3 Iceland 263,150,000 2023 +2.03% +3.41% View data
4 4 Netherlands 214,380,000 2023 +41.17% -1.65% View data
5 5 Portugal 46,943,000 2023 -0.94% +11.4% View data
6 6 Germany 40,517,000 2023 +47.85% -2.35% View data
7 7 Italy 29,344,000 2023 +18.39% -8.29% View data
8 8 United Kingdom 14,500,000 2023 +4.16% +11.64% View data
9 9 France 5,074,600 2023 -65.42% +191.97% View data
10 10 Denmark 3,164,500 2023 +3.96% +36.73% View data

Top Countries about Wild Fisheries