In 2023, the global cream fat supply per capita was highest in Latvia, at 11.13 grams per capita per day, followed by Luxembourg and Belgium. There is a marked decline as we move down the list, with countries like Afghanistan, Cape Verde, and Dominica having the lowest at 0.01 grams. This stark contrast highlights significant consumption differences based on geographic, economic, and cultural factors. No significant year-on-year variations were observed, and there is a stable trend over the past five years.
Future trends to monitor include potential shifts due to growing health awareness, regulatory changes in dairy consumption, and dietary preferences, which could impact cream fat supply and its distribution globally.
Top countries in Cream Fat Supply Quantity Per Capita by Country
| # | 10 Countries | Grams Per Capita Per Day | Last Year | |
|---|---|---|---|---|
| 1 | 1 Latvia | 11.13 | 2023 | View data |
| 2 | 2 Luxembourg | 9.05 | 2023 | View data |
| 3 | 3 Belgium | 8.46 | 2023 | View data |
| 4 | 4 Sweden | 5.86 | 2023 | View data |
| 5 | 5 Iceland | 5.39 | 2023 | View data |
| 6 | 6 Slovenia | 5.31 | 2023 | View data |
| 7 | 7 Denmark | 4.85 | 2023 | View data |
| 8 | 8 Hungary | 4.5 | 2023 | View data |
| 9 | 9 Austria | 4.45 | 2023 | View data |
| 10 | 10 Finland | 4.2 | 2023 | View data |
