The European market for prepared or preserved tuna is led by Spain, with a production value of €1.8783 billion in 2023. Italy follows with €0.81135 billion, while Portugal and France show smaller markets at €0.259 billion and €0.083716 billion, respectively. Belgium, Greece, Croatia, Slovenia, and Finland have minor contributions, primarily under €0.025 billion each. Over the past year, Greece and Portugal saw significant growth at 12.51% and 9.33%, whereas Croatia experienced a decline of 14.52%. Spain's production slightly increased by 0.23%. France, on the other hand, saw a decrease of 3.52%.
Future trends indicate a growing focus on sustainability and traceability in tuna production. Innovations in packaging and advances in supply chain management may drive efficiency and consumer trust. Expanding markets in Eastern Europe could also contribute to production increases, while environmental regulations could shape the industry's landscape.
Top countries in Sold Production of Prepared or Preserved Tuna by Country
| # | 9 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 1,878,300,000 | 2023 | +2.44% | +0.23% | View data |
| 2 | 2 Italy | 811,350,000 | 2023 | +3.4% | +2.88% | View data |
| 3 | 3 Portugal | 259,000,000 | 2023 | +8.22% | +9.33% | View data |
| 4 | 4 France | 83,716,000 | 2023 | -7.36% | -3.52% | View data |
| 5 | 5 Belgium | 24,695,000 | 2023 | +3.93% | +3.33% | View data |
| 6 | 6 Greece | 13,803,000 | 2023 | +5.13% | +12.51% | View data |
| 7 | 7 Croatia | 1,009,400 | 2023 | -14.26% | -14.52% | View data |
| 8 | 8 Slovenia | 77,550 | 2023 | +6.82% | +0.95% | View data |
| 9 | 9 Finland | 49,170 | 2023 | +6.24% | View data |
