Forecast: Poultry Meat Production in France

The production of poultry meat in France stood at 1.77 million metric tons in 2023. Analyzing the data from 2014 to 2023 reveals some fluctuations and a general downward trend. Between 2014 and 2017, production decreased marginally, followed by a slight rebound in 2018. A notable decline occurred in 2020, likely due to the impact of COVID-19. Production surged back in 2021 but remained stable at 1.77 million metric tons in 2022 and 2023.

Year-on-year variations highlight significant declines in earlier years, with a -0.11% drop observed in 2023. The CAGR over the last five years is -0.23%, indicating a slow but steady decline.

Future forecasts suggest a slight decline in production up to 2028 with a 5-year CAGR of -0.1%, translating to an overall growth rate of -0.51% during this period.

Trends to watch for in the future include:

• The impact of evolving consumer preferences toward plant-based proteins
• Changes in poultry feed prices
• Regulatory measures and their effects on production
• Technological advancements in production processes