The UK modified starch market volume per capita in 2023 stood at 5.82 kilograms. Forecasts indicate a gradual decline, with per capita consumption expected to decrease from 5.76 kg in 2024 to 5.53 kg in 2028. Between 2024 and 2025, there is a projected decrease of approximately 1.04%, continuing a similar annual decline pattern. Over five years, the projected Compound Annual Growth Rate (CAGR) is approximately -1.01%, highlighting a slow but steady decrease in consumption.
Future trends to watch for include:
- Potential shifts towards healthier dietary alternatives which might influence starch consumption negatively.
- Technological advancements in food processing that could lead to more efficient starch utilization.
- Changes in consumer preferences or regulatory policies that could impact market dynamics.
